

Granulated Garlic
Description
Granulated garlic has a searing taste and a sharp garlic odor. It is an indispensable addition to fatty pork meat. It can be added to both cold and hot dishes.
Application of granulated garlic:
It goes perfectly with mutton, pork, poultry and game. Gives the aroma to ham, sausages and pates. It can be combined with vegetables such as tomato, cucumber, peas, pepper, eggplant, zucchini.
Country of Origin: China
Table of nutritional values in 100 g of the product:
Energy value 1786 kJ / 422 kcal Fat: - Saturated fatty acids 1.3 g 0.03 g Carbohydrates: - sugars 81.5 g 1.3 g Protein 16 g salt 0.04 g