Buy Peppercorns Online in Ireland 

Peppers are mainly grown in South America, but many varieties of this plant - with different spiciness, color and flavor - also appear in other regions of the world. This spice is an important addition to dishes prepared all over the world.

Spice Encyclopedia Ireland - Pepper Varieties From Around The World - Types, Properties & Application

Pepper

Black Pepper

Black Pepper
Black Pepper

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€2.99

Cayenne Pepper

Cayenne Pepper
Cayenne Pepper

Cayenne pepper is cultivated primarily in India, the eastern regions of Africa, the United States and Mexico. Cayenne pepper is a dried and ground powder made from seeds and pods of various varieties of chillies. It is characterized by a red or red-brown color and a pungent taste.

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Colorful pepper

Colorful pepper
Colorful pepper

Bring freshness to your kitchen with colored peppercorns!

Colored pepper is a mixture of carefully selected pepper fruits of varying degrees of ripeness and spiciness, making it an addition to dishes with several dimensions of flavor. This composition consists of 4 varieties: black, white, green and red. It is not only an excellent spice, but also an edible and, importantly, natural decoration that will make every dish more attractive with an intriguing combination of colors. Learn about the benefits of colored grained pepper and be sure to try it in your kitchen!

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€2.99

Green Peppercorn

Green Peppercorn
Green Peppercorn

Feel the extraordinary taste of green pepper and change your kitchen for the better!

Find out about the benefits of green grain pepper. This type of pepper comes from India. The fruit is harvested before it is ripe and then dried at very low temperatures.

In this way, the beans retain their unusual taste, gaining at the same time an interesting shade and a slightly spicy character that will delight many gourmets. The most important advantage of grainy green pepper is its unique, almost exotic taste. It also introduces an interesting aesthetic value to the dishes.!

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€4.99

Herbal Pepper

Herbal Pepper
Herbal Pepper

Herbal pepper It is an extremely aromatic blend of properly composed herbs and spices. Herbal pepper is a milder alternative to traditional pepper! In addition, it speeds up metabolism and supports digestion!

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€2.99

Lemon Pepper

Lemon Pepper
Lemon Pepper

Lemon pepper is recommended for people who often eat fish because its ingredients perfectly emphasize the taste and aroma of the dish!

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€2.99

Red Peppercorns

Red Peppercorns
Red Peppercorns

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€6.50

White Pepper

White Pepper
White Pepper

White pepper has a slightly spicy, spicy flavor and a very pleasant aroma. Therefore, it is perfect for dishes whose taste we want to slightly emphasize with a sharp note, for example cheese, poultry, fish. White pepper has a more subtle character than black pepper, so it is perfect for people who do not like too spicy cuisine. It is also perfect as an addition to fancy sweet desserts.

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Buy Pepper Online In Ireland

Pepper is a world-famous spice that has been widely used in the kitchen. Pepper goes into soups, sauces and dishes made of meat, vegetables and fish. Pepper is also used to make a dry tincture - peppercorn, which is used in stomach problems. Pepper has many healing properties.

Pepper - types

There are many types of pepper. They differ in color and degree of fruit ripeness. It is worth knowing that white, red, green and black pepper are the fruits of one plant.

  • Black pepper - unripe fruit that is dried in the sun and then fermented. Thanks to this process, they achieve a characteristic black color. Black pepper is the sharpest and most aromatic type of pepper
  • White pepper - these are the ripe fruits of pepper. After harvesting, they are soaked and the top layer removed, and then dried until white. White pepper has a rather intense aroma, but its taste is slightly more delicate than that of black pepper
  • Green pepper - these are unripe grains. To keep their green color, they are not dried in the sun, but at low temperatures. It can also be preserved in brine as well as pickled in lactic or acetic acid. Green pepper is one of the mildest pepper varieties
  • Red pepper (also called pink pepper) is the ripe fruit of pepper. The grains are not de-shelled, but are marinated in brine or vinegar. Its taste is similar to green pepper. It is distinguished by a slightly resinous aroma.
  • Lemon pepper - it is a combination of white pepper or black pepper with citric acid. As a result, it has a characteristic yellow color and a slightly lemon aroma

Worth knowing

Colloquially, the seeds of the Peruvian and Brazilian pepper trees are called red pepper. They are confusingly similar to red pepper.

Cayenne pepper is also very often called red pepper. Cayenne pepper, on the other hand, is the fruit variety of the annual pepper. In shops you can often find these products under the misnomer "red pepper", so it is worth checking carefully what you buy.

Pepper - health properties

The health properties of pepper are due to the content of piperine - an alkaloid that occurs in the top layer of the pepper skin.

Thanks to it, pepper is credited with slimming properties. Piperine causes an increased emission of heat energy by the body, resulting in more intense burning and increased consumption of fat stores.

Piperine also slows down the formation of new fat cells. In addition, it stimulates the production of gastric juices, thus accelerating digestion. However, beware - this process can also cause increased appetite.

Due to the content of piperine, pepper increases the absorption of nutrients, vitamins and minerals.

It also increases the absorption of curcumin by 2000%, thanks to which it has a disinfecting and anti-inflammatory effect on the body. In addition, piperine has anti-diarrheal and immunostimulatory effects. It is also a diuretic and cleanses the body of toxins.

Piperine is also a very powerful antioxidant. It has potential anti-cancer effects.

In addition, piperine increases the level of melanocytes in the body, which is why it is especially recommended for people suffering from vitiligo.

Worth knowing Pepper - side effects

Pepper is a safe spice that has no side effects if consumed in moderate amounts. Do not consume it in excess - this is especially true for supplements containing piperine. Too much of this substance in the body can irritate the gastric mucosa and, as a consequence, lead to abdominal pain.

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