Dried Onion Flake
Description
Make friends with onions in the form of flakes and you will save a lot of time and tears!
Onion is one of the oldest plants that are cultivated by man. We have known it for over 5000 years. It comes from Central Asia, but today it is cultivated in every corner of the world, and it came to our continent thanks to the Roman legions. It is thanks to them that we owe the popularity of the onion, which goes well with many dishes.
In season, it is worth using onions straight from the market (or from your own garden), and in the off-season, you can boldly reach for onions in flakes. It is nothing more than a sliced fresh vegetable that is then dried. Thanks to this, it retains all its qualities and condenses the taste. Learn about the advantages and properties of the onion petal.
Why is it worth enriching your cooking with dried onions?
An undoubted advantage is the fact that dried onion flakes are a spice that is very easy to use. Thanks to the form of dried flakes, it can be added to the dish straight from the packaging, avoiding the tedious process of peeling and cutting.
This form of onion is also perfect as an addition to marinades, sauces or soups. When it comes into contact with water, it shows its qualities best. However, be careful when frying or baking dishes with its participation. Long processing onions can burn and turn bitter.
Application in the kitchen
People who like original sandwiches will also be satisfied. The addition of onion flakes will give them a new quality. Undoubtedly, such a snack will be different from the standard and schematic snack. Onion in the form of flakes goes well with tomatoes. So nothing stands in the way of preparing an excellent and delicious salad that will be a feast for the palate.
So if you do not feel like tears, but only taste delicious dishes, onion in the form of flakes will definitely be one of your favorite spices. It will add sharpness and sweetness at the same time, and will not moisten your eyes.
Onion petal - how to use it?
It is enough to add onion flakes to the dish while it is being prepared. You can also sprinkle them directly on the plate or create an intriguing and edible decoration.